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Tag Archives: health
Climate: the biggest health issue of all
The “clear and present danger” of climate change poses the biggest health threat of the 21st century, according to a UK study. A Hobart seminar explores the ramifications for rural Tasmania. Continue reading
Posted in agriculture and farming, carbon, carbon emissions and targets, changes to climate, climate system, environmental degradation, food, health, inquiries and reports, social and personal issues, UCL-Lancet, water
Tagged agriculture and farming, Anthony Costello, Australia, carbon, carbon emissions and targets, changes to climate, climate change, climate system, environmental degradation, Erica Bell, food, global warming, health, inquiries and reports, Peter Boyer, social and personal issues, Tasmania, The Lancet, UCL, UCL-Lancet, University College London, University of Tasmania, water
Comments Off on Climate: the biggest health issue of all
The new maxim: populate AND perish
Population growth, whether we like it or not, must be contained if our response to climate change is to be effective. Continue reading
Posted in Australian politics, climate politics, consumption, economic activity, food, growth, population, social and personal issues
Tagged Australia, Australian politics, Bangladesh, carbon emissions, China, Christine Milne, climate change, consumption, food, global warming, growth, health, Ian Lowe, India, Kevin Rudd, Peter Boyer, Pope Benedict XVI, population, Tasmania, University of Tasmania
Comments Off on The new maxim: populate AND perish
Those who say, and those who do
A group of young people has answered the challenge to live in a more sustainable manner by securing University support for a community food growing and marketing centre, The Source Wholefoods. Continue reading
Posted in community action, energy, energy conservation, food, gardening, social and personal issues
Tagged Australia, climate change, community action, David Stephen, energy, energy conservation, food, gardening, global warming, Hannah Moloney, health, Jenny Calder, Peter Boyer, Source Community Wholefoods, Tasmania, The Source, University of Tasmania, UTas
Comments Off on Those who say, and those who do